Asian Soup & Salad Workshop
₹1,799.00 Original price was: ₹1,799.00.₹999.00Current price is: ₹999.00.
What will you learn:
1) Raw Mango Salad with Curried Coconut Dressing
2) Burmese Crispy Chicken/Tofu Salad with Cilantro Dressing
3) Korean Lettuce & Pear Salad with Gochugaru Dressing
4) Mango & Asian Salad
5) Green Curry Chicken/Corn Patty with Thai Salad
Soups Section:
1) Garlicky Spinach & Kaffir Lime Soup with Poached Shiitake
2) Pad Thai Noodle Soup
3) Miso Coconut Soup
4) Thukpa
Date: Sunday, 22nd June
Time: 11:30 am
Venue: Zoom App
Can’t attend live?
That’s perfectly fine you Receive Lifetime access to the class Recordings , Recipe PDF Documents, and a Private WhatsApp Group with the Chef to Ask Questions for 1 Complete Year.
Bonuses
Lifetime Recording Access
PDF Recipe Document
After Class Support
Access to Poonam Bindra’s Inner Circle
Access to PB’s Students Only Club
Notes: No exceptions would be made beyond the offer expiry. The prices would go up and no free bonuses.
Veg or Non-Veg Course?
This is a Pure Veg Course and a Complete Demonstration of Recipes is Pure Veg. For all the Non-Veg lovers, Non-Veg Variations For Each Recipe will be Explained Verbally and Mentioned in PDF notes.
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In this Class, you will Learn
1. Butternut Squash and Apricot Shorba
2. Soup of ‘X’ ( Thai Soup)
3. Soto Ayam (Indonesian Noodle Soup)
4. Corn and Roasted Bell Pepper Chowder
5. Italian Minestorni Soup
6. Thukpa (Tibetian)
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will Learn
1. Red Thai Curry
2. Green Thai Curry
3. Tom Kha Soup
4. Tom Yum Soup
5. Grilled Mushroom Salad with Sweet and Sour Dressing
6. Tofu Satay with Peanut Sauce
7. Sesame Burnt Garlic Rice
8. Pad Thai Noodles
9. Chewy Banana Coconut Griddlecake(Paeng Ji Kluai)
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this class, you will Learn?
1) Pasta E Fagioli
2) Zuccini Involtini
3) Malanaze Caponata
4) Mushroom Bolognese
5) Saffron Rissoto
6) Tiramasu
7) Italian No knead Focaccia
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you learn..?
1. Tom Kha Gai Soup
2. Thai Lemon Grass Soup
3. Crunchy Thai Salad with Sesame Crunchy Sauce
4. Paneer Satay
5. Thai Corn Cakes
6. Sticky Soy Tofu Bake
7. Red Thai Curry
8. Green Thai Curry
9. Basil Jasmine Rice
10. Pad Thai Noodle
11. Mango Sticky Pudding
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you, Learn in the Class?
1) Laksa Lemak
2) Gado Gado (Indonesian Salad)
3) Crispy Rice Cakes with Coconut Mushroom Sauce
4) Hormok Fak (Vegetables with Spicy Coconut sauce)
5) Roti Canai
6) Malay curry
7) Mee Goreng (Malaysian Chili Noodles)
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will Learn
1. Mapo Tofu
2. Dan Dan Noodles
3. Kung Pao Potatoes
4. Hot Chilli Oil
5. Dry Fried beans with Chillies
6. Vegetable Pad See Ew
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) Dumpling Dough
2) Crystal Dumpling Dough
3) Teriyaki Tofu Filling
4) Steamed Pok Choy Dumpling
5) Shitake Mushroom and Water Chestnut Filling
6) Chilli Asparagus and Mushroom Cheing Feung Filling
7) Sesame and Shallot Mushroom Dumpling
8) Ginger Scallion Dip
9) Chilli Oil
10) Soy Dipping Sauce
11) Garlic Vinegar Sauce
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you learn?
1. Srilankan Sodhi Curry (Prilanka Kottu Roti)
2. Kulkul Mas Curry (Srilankan Veg and Non-Veg both)
3. Srilankan Kottu Roti
4. Srilankan Coconut Sambal
5. Srilankan Onion Tomato Chutney
6. Srilankan Hoppers
7. Wattalapan (Cardamom Spiced Coconut Mill Desert) (Dessert)
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) Malaysian Laksa Curry
2) Coconut Rice Pancake
3) Thai Green Curry
4) Nasi Goreng
5) Lo Mein
6) Asian Style Grilled Mushroom
7) Raw Mango and Water Chestnut Salad
8) Steamed Tofu with Lemon Garlic Sauce
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Class?
1) Swiss Potato Roesti with Italain Parmigiana
2) Spanish Paella
3) French Ratatouille
4) Spinach and corn pierogi
5) Mushroom pot pie
6) Vegetarian Poutine with gravy
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) Crispy Rice and Masala Cheese Dumplin with Chilli Sauce
2) Beetroot Galauti Kebab
3) Olive Malai Paneer Tikka
4) Gilafi Vegetable Seekh Kebab
5) Stuffed Mushroom Tikka
6) Cottage Cheese and Prune Kebab
7) Grilled Colacassia
8) Dryfruit Coconut Cake
9) 6 Types of Dips
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle

![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Copy-of-Copy-of-Salad-in-a-Jar-September-14th-1-150x100.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-81-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-80-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-79-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-78-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-77-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-76-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-75-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-74-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Untitled-design-73-150x150.png)
![Copy of Copy of Salad in a Jar [September, 14th] (1)](https://artofcooking.co/wp-content/uploads/2025/06/Copy-of-Copy-of-Salad-in-a-Jar-September-14th-1.png)










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