Stir Fry & Sauces 5.0
₹1,799.00 Original price was: ₹1,799.00.₹999.00Current price is: ₹999.00.
What will you Learn?
1) Burnt garlic sauce
2) Black pepper Sauce
3) Sweet chili sauce
4) Ginger coriander sauce
5) Thai lemon basil sauce
6) Honey sriracha sauce
7) Chili garlic sauce
8) Sichuan pepper sauce
9) Asian greens in burnt garlic sauce
10) Tofu in black pepper sauce
11) Broccoli tossed in sweet chili sauce
12) Asparagus or fish in ginger coriander sauce
13) Fried tofu in thai lemon basil sauce
14) Corn in Honey sriracha sauce
15) Vegetable in chili garlic Sauce
16) Sichuan tossed in cottage cheese
Date: Saturday, 15th February
Time: 3:30 PM – 6:00 PM
Venue: Zoom App
Can’t attend live?
That’s perfectly fine you Receive Lifetime access to the class Recordings , Recipe PDF Documents, and a Private WhatsApp Group with the Chef to Ask Questions for 1 Complete Year.
Bonuses
✅ Lifetime Recording Access
✅ PDF Recipe Document
✅ After Class Support
✅ Access to Poonam Bindra’s Inner Circle
✅ Access to PB’s Students Only Club
Notes: No exceptions would be made beyond the offer expiry. The prices would go up and no free bonuses.
Veg or Non-Veg Course?
This is a Pure Veg Course and a Complete Demonstration of Recipes is Pure Veg. For all the Non-Veg lovers, Non-Veg Variations For Each Recipe will be Explained Verbally and Mentioned in PDF notes.
Based on 0 reviews
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
|
|
|
0% |
Related Products
What will you Learn in the Class?
1) Bao dough
2) Paneer chili
3) Hoisin glazed mushrooms
4) Sweet chili water chestnut bao
5) Vietnamese grilled paneer/chicken
6) Mushroom katsu
7) Sriracha mayonnaise
8) Sesame mayonnaise
9) Pear Kimchi -Nonveg (Will be Explained in last 30 Minutes)
10) Fiery chicken bao
11) Lamb in Black pepper sauce.
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will Learn
1. Nachos
2. Flour Tortilla and Softshell Tacos
3. Cheesy Queso Dip
4. Sour Cream
5. Tex Mex Guacamole
6. Charred Tomato Salsa
7. Green Jalapenos Salsa
8. Spicy Refried Beans
9. Chili Corne Carne
10. Baked Cheese Enchiladas
11. Quesadillas
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will learn.
1) Shawarma Wrap
2) Shawarma Bowl
– Couscousbase
– Pickled vegetables
– Hummus
– Marination
3) Spinach Feta Spanakopitas
4) Falafel Salad Bowl
5) Quinoa Tabouleh
6) Smoked Babaganoush
7) Lebanese Lentil Soup
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will Learn
1. Burmese Khau Soup
2. Southern Asian Mulligatawny Soup
3. Mexican Tortilla Soup
4. Italian Wild Mushroom Soup
5. Gazpacho
6. Caldo Verde Portugese Soup
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you learn?
1. Cream Cheese, Garlic, and Chili
2. Burrata Cheese with Truffle Oil
3. Mushroom Garlicky Cheese
4. Mascarpone Herbed Cheese
5. Thai Flavoured Cheese
6. Jalapenos Cheddar Cheese
7. Smoked Ricotta Cheese
8. Lemon Feta Cheese
9. Sour Cream Onion hive Cheese
10. Italian Flavoured Cheese
11. Aglio Olio Cream Cheese
Bonus Recipes
1. Basic Cream Cheese
2. Herb and Nut Cheese Log
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) Malaysian Laksa Curry
2) Coconut Rice Pancake
3) Thai Green Curry
4) Nasi Goreng
5) Lo Mein
6) Asian Style Grilled Mushroom
7) Raw Mango and Water Chestnut Salad
8) Steamed Tofu with Lemon Garlic Sauce
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this class, you will Learn?
1) Pasta E Fagioli
2) Zuccini Involtini
3) Malanaze Caponata
4) Mushroom Bolognese
5) Saffron Rissoto
6) Tiramasu
7) Italian No knead Focaccia
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Class?
1) Swiss Potato Roesti with Italain Parmigiana
2) Spanish Paella
3) French Ratatouille
4) Spinach and corn pierogi
5) Mushroom pot pie
6) Vegetarian Poutine with gravy
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) Curried Yogurt Bruschetta
2) Marinated Mixed Bean Bruschetta
3) Charred Corn and Cream Bruschetta
4) Lemon Garlicky Grean Pea Bruschetta
5) Pesto Ricotta Bruschetta
6) Grilled Bruit and Pinenut Butter Bruschetta
7) Italian Caponata Bruschetta
8) Truffles Mushroom Bruschetta
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Class?
1) Hyderabadi Khatta
2) Chicken ka Achaar
3) White Chicken
4) Chicken Coondapuri
5) Lucknow Biryani
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
What will you Learn in the Workshop?
1) 3 Treasure Soup
2) Stir Fried Greens in white Garlic Sauce
3) Water Chestnut, Mushroom and Corn Spring Roll
4) Thai Sesame Corn Toast
5) Korean fried Cottage Cheese
6) Curried Singapore Rice
7) Drunken Noodles
8) Ginger Scallion Dip
9) Paneer Chilli
10) Soy Dipping Sauce
11) Garlic Vinegar Sauce
12) Chili Oil
Benefits?
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle
In this Class, you will Learn
1. Butternut Squash and Apricot Shorba
2. Soup of ‘X’ ( Thai Soup)
3. Soto Ayam (Indonesian Noodle Soup)
4. Corn and Roasted Bell Pepper Chowder
5. Italian Minestorni Soup
6. Thukpa (Tibetian)
Benefits
1. Lifetime Recording Access
2. Written PDF Notes
3. After-Class Support
4. Access to Poonam Bindra’s Inner Circle

![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Copy-of-Copy-of-Copy-of-Salad-in-a-Jar-September-14th-3-150x100.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-72-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-71-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-70-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-69-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-68-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-67-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-66-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-65-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-64-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Untitled-design-63-150x150.png)
![Copy of Copy of Copy of Salad in a Jar [September, 14th] (3)](https://artofcooking.co/wp-content/uploads/2025/02/Copy-of-Copy-of-Copy-of-Salad-in-a-Jar-September-14th-3.png)










Reviews
There are no reviews yet.